Viviflor Plus
Viviflor Plus
Food supplement of soluble fibers, live lactic ferments and supernatant.
Properties
The Fructo-oligosaccharides present in the VIVIFLOR range guarantee an excellent taste but with a low caloric value (2 Kcal/g). The use of Viviflor PLUS powder to sweeten any drink is also possible by diabetics, since it does not cause an insulin response. The natural chemical characteristics of the FOS contained in Viviflor do not allow hydrolysis in the upper part of the digestive system, thus allowing them to reach the colon completely unaltered; in this form they can fully exert their bifidogenic and rebalancing effect on the intestinal bacterial flora.
The association with Inulin from Agave (branched chain fibers) helps improve intestinal transit, while the presence of Supernatant promotes the growth and nourishment of the intestinal flora.
Physiological effects
Improves intestinal transit.
Ingredients
- FOS (Fructooligosaccharides): linear chain fibers
- Inulin from agave: branched chain fibers
- Live lactic ferments: Lactobacillus acidophilus LA3 Lactobacillus casei LC18 Lactobacillus rhamnosus LRH11
- Supernatant: from lactobacilli culture
| AVERAGE CONTENT OF CHARACTERIZING INGREDIENTS | PER DAILY DOSES (2 TEASPOONS – 6 GRAMS) |
| Fructo-oligosaccharides | 4,5 g |
| Agave Inulin | 1 g |
| Lactic ferments | 10 mg |
| Supernatant | 200 mg |
Instructions for use
- Children: 1 teaspoon in the morning, dissolved in any drink
- Adults: 2-4 teaspoons in the morning, in any drink
Format
250 g Jar
Notes
Paraf code: A905387142
Paraf code: A901872592 (liquid)
The Fructo-Oligosaccharides that make up VIVIFLOR are soluble dietary fibers that belong to a category of natural carbohydrates of plant origin. They are found in low quantities in some species of fruit and vegetables.
Bibliography
Benefits
Improves intestinal transit.
In-house production cycle
We produce our supplements in our in-house laboratories to ensure performance and safety.
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